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Caesars Atlantic City Restaurants

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The Bacchanal

The Roman celebration of Bacchanalia, a legendary feast of fine dinning and sumptuous temptations, returns! Relive the mythical experience named for the god of wine and revelry - feast your palate and your imagination, as Caesar once did in ancient Rome. The seasonal menu offers a lavish four or seven-course dinner. Call for reservations. Sunday brunch is served from 10:00 a.m. to 2:30 p.m. Reservations are suggested.

 

Bacchus Bar 

The multi-leveled Bacchus Bar features a dance floor and stage for entertainment, and an elevated view of the gaming activities. Open weekdays from 2pm toAtlantic City Hilton Bacchus Bar 1am and until 4am on Fridays and Saturdays. Guests can enjoy Happy Hour Tuesdays through Thursday from 5:30pm to 7:30pm.  Happy Hour features a complimentary buffet, drink specials, and free prize giveaways.  Along with the complimentary buffet is a variety of entertainment.  (Look on our entertainment page for a schedule).

 

Cafe Roma
Provides relaxed dining in a bright and airy patio atmosphere. Sandwiches, light salads, seafood or desserts. Open for breakfast, lunch and dinner. Located on the third floor.

 

Hyakumi

Teppan-yaki chefs prepare and serve an amazing seven-course dinner tableside. Steak, Chicken, lobster and tuna are prepared to perfection then served in the gracious Japanese tradition. Sushi is also available. Open Friday through Tuesday, 6 p.m. to 11 p.m. Reservations are suggested.

 

Imperial Garden

Your wish is their command here, as this Chinese restaurant offers specialty Cantonese, Mongolian and Szechuan fare in an exotic setting. Open Friday through Tuesday, 6:00 p.m. to 11:00 p.m. Reservations are suggested.

 

La Piazza Buffet
Mediterranean café setting, buffet selection while overlooking the famous Boardwalk & Atlantic Ocean. Tempting buffet selections, for breakfast, lunch or dinner, and complete salad and dessert bars. On Thurs. and Fri. evenings from 4-9pm is featured a seafood buffet.

 

Nero's Grill

Features thick cuts of sirloin and porterhouse steak as well as generous portions of veal and New England lobster. Open Wednesday through Sunday, 6:00 p.m. to 11:00 p.m. Reservations are suggested.

 

Planet Hollywood
This satellite of the world-famous, celebrity owned restaurant chain is a hit with the movie-going crowd. California cuisine is served in a Hollywood-inspired atmosphere of rare movie memorabilia; Hollywood video plays non-stop. Open daily 11 a.m.-2 a.m.; late night dining available. (AE, DC, DS, JCB, MC, V.) Arkansas Ave. and the Boardwalk; accessible through Caesars. (609) 347-STAR.

 

Primavera

The restaurant that epitomizes elegance at Caesars Atlantic City beckons you to enjoy the spring air of old Italy. Service is formal. Featured dishes include specialties from Northern and Southern Italy. Open Friday through Tuesday, 6:00 p.m. to 11:00 p.m. Reservations are suggested.

 

Prime Rib Court
Generous portions of mouthwatering prime rib enhanced by a fabulous make-your-own salad bar. Location on the 3rd floor.

 

caferoma rect.jpg (10446 bytes)Pompeii Pasta Pavilion
Hearty Italian sauces to serve over a variety of fresh pasta. Choose from four warm pastas and eight sauces for $7.95, try our newest entrees, including chicken, eggplant and veal Parmesan. Open from 2 to 10pm.

 

Rotunda
Casual to gourmet luncheon and dinner selections, as well as an elevated view of the Plaza and Grand Fountain. Menu ranges from salads and sandwiches to seafood and Asian fare. Breakfast is available at any time. Rotunda is open seven days a week; hours vary. Seating for 140.

 

Temple Bar & Grill
Perhaps the most inspiring spectacle for a dining/drinking venue in all of Atlantic City. Located in Caesars new Temple Lobby, t
he Temple Bar and Grill offers trendy and sophisticated lunch and dinner menus in the magnificent aura of ancient Rome. Offerings include seafood appetizers, exquisite salads, Alaskan crab cakes, Malossol Beluga caviar and a variety of pizza, grilled entrees and pasta dishes. The Temple Bar also features a choice of lunch and dinner specials, as well as a take-out window for added customer convenience. Open six days a week, closed on Mondays. Seating for 150. Call (609) 441- 2345.

 

 

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